Dip the rim of your glass in the hersheys syrup and then in the crushed graham cracker.
hershey's chocolate syrup and crushed graham cracker for the rim
Pour the chocolate liqueur as slowly as possible over an upside down spoon into the glass.
1 oz. dark chocolate or milk chocolate godiva liqueur
Mix together the heavy cream and marshmallow vodka in a separate container.
1/2 oz. heavy cream, 1/2 oz. fluffed marshmallow vodka
Pour the vodka mixture as slowly as possible over an upside down spoon to make the layered look.
Place the marshmallow on the bamboo stick as a skewer.
marshmallows as garnish
Brown the marshmallow slightly over an open flame (or under a broiler). Do not allow to catch on fire.